Valentine's Dinner
February 14, 2025 07:00 PM until February 14, 2025 10:00 PM
Enjoy a Chef Curated- 3 Course Meal and live music with duo, Allison Rose & Jake Wright, on Friday, February 14th!
MENU
APPETIZERS
(choice of one to share)
Pan Seared Scallops
pan seared scallops seared over a bed of arugula, topped with lemon butter sauce
Fig & Prosciutto Flatbread
goat cheese and fig spread, arugula, heirloom tomato, prosciutto, drizzled with balsamic reduction
ENTREES
(choice of one per person)
Ribeye*
chargrilled marinated ribeye with herb compound butter. served with goat cheese mash potatoes and grilled asparagus
Chicken Caprese
fresh mozzarella, spinach, and sun dried tomato stuffed chicken breasts served with pasta agio e olio and balsamic reduction
Lemon Panko Salmon*
panko and herb crusted baked salmon, served with lemon spinach orzo and steamed broccoli
DESSERTS
(choice of one to share)
The Summit
chocolate cake with chocolate mousse & white cream filling topped with strawberry puree, fresh strawberries, vanilla ice cream and whipped cream
Cheesecake
blueberry cobbler white chocolate cheesecake topped with whipped cream and mixed berry purée